If you’ve recently undergone bariatric surgery, you know that maintaining a healthy diet is crucial for your recovery and ...

To make this vegetarian bunny chow, you'll need one large loaf of unsliced white bread, two cups of cooked lentils (any ...

To prepare this dish, gather 200g firm tofu, pressed and cubed, one cup Greek yogurt (vegan alternative if preferred), two ...

In the nutritional debate of canola vs. vegetable oil, which one wins? We looked at the facts and compared both based on ...

“If you’re adding ketchup, that’s an extra 19 calories per tablespoon, Caesar salad dressing contains 85 and ranch dressing ...

Italian dressing, made with lemon juice, oregano, red pepper, garlic, salt, and pepper, brings depth to the bread itself ...

"As a family, we love the flavors of spanakopita, but I don’t always have time to make one from scratch," says Georgina ...

Though a yogurt marinade isn’t traditional for pork souvlaki, in this recipe we take advantage of the tenderizing effects the ...

"For 1 tablespoon of avocado oil and olive oil, both provide 120 total calories, 14 grams of total fat (2 grams are saturated ...

If asparagus were in season all year, I’d happily eat this salad every day for the rest of my life. This dish isn’t just a ...

Chef Adam Glick, newly minted author of the cookbook “Live Free, Eat Well: Elevated Cuisine for Outdoorsy Travelers and ...

5. Stir in vinegar. Add water, a little at a time, if you would like to loosen the consistency (or turn up the heat to cook ...